A Minute of Your Time: "Grouper, Guppy, Gone"

Imagine a world with no fish. No fish at all. That's the scenario some experts predict in the next fifty years, if current fishing industry trends continue. We're eating, at a massive rate, the wrong fish - fish that can't replenish their stock quickly. Instead, environmentalists say, we ought to tune our palate to species that can replenish quickly and so lessen our impact. Like squid! Think about it...